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Dinner at Avril’s House

Avril Benoit, journalist and humanitarian extraordinaire, bid and won a gift certificate that I donated to Romero House for their January fundraiser at Lula Lounge.

Finally, after finding an opening in her busy schedule working with Doctors Without Borders, Avril booked the day and what an honour and pleasure it was to meet her and cook in her home for her family and friends.

On the menu …

*

Green pea soup w/ paprika cream

Exotic mushroom salad w/ baby arugula & cider vinaigrette

Pan seared sea bream w/ sauce vierge

Roasted Chilean winter fruits w/ pressed yogurt & honey

*

Yours in good food,
Carlos

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*Spanish for: "Mmm. Wow. That's good!"