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A passion for Spanish meets love of Latino food

A class all its own

Sabrosito Chef Carlos Fuenmayor has teamed up with Living Spanish Founding Director Rosa Maria Tortorici for an unforgettable evening of speaking a bit of Spanish & eating a sumptuous Latino meal.

Living Spanish Logo: click to visit the sitesabrosito Logo: click to visit the site

Rosa Maria will put beautiful Spanish words in your mouth & Sabrosito will cook up a luscious Latino repast.

Feast, laugh, chat and learn.

Beginners welcome (No verb conjugations; no pop quiz). Vegetarian options available on request.

Tuesday, November 27, 2007, 6 to 9 pm In the beautiful kitchen studio of GREAT COOKS at The Bay on Queen 176 Yonge Street Lower Level

For tickets call 416 833 7779
SPACE IS LIMITED: RESERVE TODAY

*Spanish for "Mmm. Wow. That's good!"

Details

What's the deal?

$100 for a 5-course tapas-style tasting menu with Spanish and Latin American wines matched to each course.

When and where is it?

Tuesday, November 27, 2007, 6 to 9 pm at Great Cooks at The Bay on Queen, 176 Yonge Street, Lower Level. Parking underground; entrances from both Richmond & Adelaide.

 

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